The Packry @ LF1080 sealing machine (vacuum function) is a new generation machine with vacuum, sealing and printing functions. The machine has a simple and original structure, beautiful appearance, a full range of functions, high automation and can significantly reduce the complexity of operators. The machine can be used for food, cosmetics, as well as in agriculture, pharmaceuticals and the chemical industry.
Automatic Vacuum Packing Sealing Machine for Food Fruits Vegetables Sea Food is widely used in various types of food, hardware, pharmaceuticals, chemicals, aquatic products, electronic components industries, various forms of products (solid, liquid, powder, paste) in vacuum-packed.
Vacuum packaging machine for food industry, meat, sauces, seasonings, canned fruits, grains, soybeans, chemicals, drugs and other particles, powder, liquids and other goods in vacuum packaging filled with inert. Productivity: 1–3 pcs. / min
Automatic two-chamber vacuum packaging machine is particularly suitable for seafood, pickled products, fruits, tea leaves, etc. Packaging speed: 1 ~ 3 pcs / min
DZ series single chambers vacuum (aeration) packaging machine. The packed products can be prevented from oxidation, going mould, insects or getting damp, thus can be kept fresh in a prolonged storage period. Vacuum chamber volume is 650 × 6200 × 150 mm.
The packaged products can be prevented from oxidation, going mould, insects or getting damp, thus can be kept fresh after closing the lid, the machine can automatically run through the full cycle of installed functions, including vacuum extraction, sealing, printing, cooling and exhaust.
Vacuum packing or vacuum packaging is a method of packaging that removes air from the package prior to sealing. It involves (manually or automatically) placing a perishable food in a plastic film package, removing air from inside, and sealing the package. Depending on the model, the sealing speed may vary between 6 – 20 pouches per minute.
